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Everything is freshly baked in small batches in a designated gluten free kitchen using the best ingredients, including free range eggs and butter, wholesome brown rice and other quality gluten free flours, non-trans fat healthy oils, an abundance of fresh and dried fruits and no additives or preservatives. Occasionally a choice of either natural or artificial colour is offered as a decorative option. Most of the cakes are ambient, store well at room temperature and stay fresh and delicious for up to 5 days.

Cakes
  Lemon Sponge with Rose Water Icing

Super light, delicate, dairy free sponge with fresh lemon and a silky cream cheese and rose water icing. Dairy Free Options: have with rich meringue frosting or simple and light with a lemon glaze.

Gluten/Wheat Free Dairy Free Options

Lemon Sponge with Rose Water Icing
Lemon Sponge with
Rose Water Icing
Rich Chocolate Cake with Double Fudge Chocolate Frosting
Rich Chocolate Cake with
Double Fudge Chocolate Frosting
Victoria Sponge
Victoria Sponge
Hummingbird Cake
Hummingbird Cake
Espresso Brazil Nut Cake
Espresso Brazil Nut Cake
Chocolate Orange Cake with Cognac
Chocolate Orange Cake
with Cognac
Honey Orange and Almond Cake
Honey Orange and Almond Cake
Lemon Polenta Cake with Limoncello Glaze
Lemon Polenta Cake
with Limoncello Glaze
Simple Chocolate Cake
Simple Chocolate Cake
Pineapple Papaya Cake
Pineapple Papaya Cake
Carrot and Sultana Cake
Carrot and Sultana Cake
Chocolate Coffee Cheesecake
Chocolate Coffee Cheesecake
Chocolate Rum and Raisin Cheesecake
Chocolate Rum and Raisin Cheesecake
Raspberry Cheesecake
Raspberry Cheesecake
Strawberry Ginger Cream Pie
Strawberry Ginger Cream Pie
Lemon Sand Cake
Lemon Sand Cake

Orders can be tailor-made to your preference or special occasion: birthday and celebration cakes and cupcakes, letter writing and personal messages, customised hand-moulded fondant or marzipan decorations and individualised flavour and topping combinations from the menu.
Please call or email to discuss your individual requirements and we’ll be happy to respond.

 

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